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Research
Some of the potential benefits of Lifeway kefir:
Lifeway Kefir is a fermented milk product which contains a unique mixture of ten (10) live microorganisms. It has all nutrients required by the body: proteins, minerals and vitamins.
A.
Lifeway Kefir is highly digestible and due to its acidity and enzymes, it stimulates digestion of other foods.
B.
Lifeway Kefir contains a huge quantity of lactic bacteria, which inhibit putrefactive and pathogenic microbes.
Lifeway kefir is a healthy food:
1.
For children, who may benefit from digestible, nutritious, pleasant and healthy food.
2.
For expectant mothers who often find it hard to take any other food.
3.
For convalescents, aged people or those whose digestion is sluggish.
4.
For persons treated with sulfamides or antibiotics, because their protective intestinal flora may be totally destroyed during such treatments.
5.
For sedentary persons, who need a balanced and easily digestible source of foods.
Therapeutic Properties of Kefir
Kefir is the most favorable milk product for people suffering from genetically stipulated lactose intolerance.
Kefir stimulates protein digestion and appetite, decreases the cholesterol content in blood, improves salivation, and excretion of stomach and pancreatic enzymes and peristalsis.
Kefir consumption stimulates microphage production and improves immunity. It has a favorable effect on the resistance of humans to catching colds and other diseases.
» Read a study on how Kefir helps adults with lactose maldigestion
Sources of Information:
Doctor N.S. Koroleva, The International Dairy Federation, Russia.
Professor Manfred Kroger, The Pennsylvania State University.
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